{"id":2768,"date":"2024-07-18T09:49:37","date_gmt":"2024-07-18T09:49:37","guid":{"rendered":"https:\/\/madeinnewyorkpizza.com\/?p=2768"},"modified":"2025-04-10T12:28:05","modified_gmt":"2025-04-10T12:28:05","slug":"top-5-must-try-flavors-at-made-in-new-york-pizza","status":"publish","type":"post","link":"https:\/\/madeinnewyorkpizza.com\/he\/blog\/top-5-must-try-flavors-at-made-in-new-york-pizza\/","title":{"rendered":"Top 5 Must-Try Flavors at Made In New York Pizza"},"content":{"rendered":"
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New Yorkers are serious about their pizza. Here, it\u2019s a food group in its own right: the thin-crust, foldable masterpiece known as New York-style pizza. Baked in special coal-fired ovens, these slices are the perfect blend of tangy sauce, gooey cheese, and a crust with just the right amount of char.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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We have nailed this art form, consistently ranking among the city\u2019s top pizzeria. But with so many options, how do you choose? Here\u2019s a look at some of our must-try slices.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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The Margherita<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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This pie is the perfect example of simplicity and peak-season ingredients. Made with fresh tomatoes, mozzarella, pecorino cheese, garlic, basil, and olive oil, the Margherita is the true embodiment of New York-style pizza.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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The Pepperoni<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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For those who love the classics, MNYP\u2019s pepperoni slice is a dream come true. It\u2019s topped with perfectly ripe tomatoes, melty mozzarella and, sharp pecorino cheese, and, of course, the crowning glory \u2013 pepperoni. Each bite is a familiar and satisfying mix of flavors.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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The Yo Paulie<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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This top pizza slice twists the classic with sweet Italian sausage, white onion, and hot cherry peppers. The sausage adds a savory depth, while the onions and peppers add a welcome textural contrast along with a touch of heat<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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The Vodka\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Craving something a little different? The Vodka slice has a unique vodka sauce base, topped with the usual suspects \u2013 pecorino cheese, fresh mozzarella, and basil \u2013 and finished with a drizzle of olive oil. The vodka adds a subtle sweetness to the sauce, making this a must-try pizza experience.<\/p>

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The Street Fair<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Similar to the Yo Paulie, the Street Fair features a classic tomato base instead of vodka sauce. But don\u2019t let that fool you. The combination of sweet Italian sausage, white onion, and hot cherry peppers creates a hearty and flavorful slice that\u2019s perfect for satisfying any pizza craving.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Made In New York Pizza: Setting the Standard\n<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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MNYP isn\u2019t just about serving slices; it\u2019s about celebrating the art of pizza making. From the dough production to the curated selection of delicious pizza toppings, our team pays homage to the rich tradition of New York pizza.<\/a> The good news? You don\u2019t even have to leave your house to get a pie \u2013 simply order online<\/a> and enjoy your favorite meal at home!<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"

New Yorkers are serious about their pizza. Here, it\u2019s a food group in its own right: the thin-crust, foldable masterpiece known as New York-style pizza. Baked in special coal-fired ovens, these slices are the perfect blend of tangy sauce, gooey cheese, and a crust with just the right amount of char. We have nailed this …<\/p>","protected":false},"author":2,"featured_media":0,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-2768","post","type-post","status-publish","format-standard","hentry","category-uncategorized"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/posts\/2768","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/comments?post=2768"}],"version-history":[{"count":0,"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/posts\/2768\/revisions"}],"wp:attachment":[{"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/media?parent=2768"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/categories?post=2768"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/madeinnewyorkpizza.com\/he\/wp-json\/wp\/v2\/tags?post=2768"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}