Pizza might’ve started in Italy, but America’s taken it and made it our own. From coast to coast, each region’s got its own spin on this classic, making pizza one of the most diverse dishes on the menu.
Whether you’re after something hearty, thin, or just straight-up iconic, America has a slice that fits the bill. We’ll give you the rundown on some of the best regional styles, but let’s be real, you probably already know who’s winning the pizza game.
1. Chicago Deep-Dish: The Pie That Goes All In
Chicago isn’t just about the skyline – it’s also the home of deep–dish pizza. This isn’t just pizza; it’s a commitment. With layers of gooey cheese, savory sauce, and a thick, buttery crust that could double as a casserole, deep–dish pizza is more of a sit-down event than a quick snack. Grab a fork and knife, because this hefty pie is here to fill you up. It’s not fast food; it’s comfort food done Chicago style.
2. Detroit-Style Pizza: The Motor City’s Masterpiece
Detroit’s bringing the heat with a rectangular pie that’s got some serious crust – think thick, crunchy, and buttery. If you like your pizza with extra substance and a little attitude, this one’s for you. Sauce on top of the cheese? Yes. Brick cheese for that perfect Midwest melt? You bet. Detroit-style pizza isn’t for the faint of heart; it’s the heavyweight champ of pies, and it knows it.
3. New Haven Pizza: A Slice of Simplicity
New Haven’s pizza (also known as “apizza”) keeps it classic with a thin, crispy crust and a no-nonsense approach to toppings. Pecorino Romano? You bet. More cheese? Not here. New Haven pizza is all about letting the flavors shine without getting too fancy. If you’re looking for a pizza that’s sharp, crispy, and gets straight to the point, this one’s your move.
4. New York-Style Pizza: The Slice That Runs the Game
Look, if you’re not eating New York–style pizza, you’re doing it wrong. This is the OG, the gold standard, the pizza that’s been holding it down for decades. Thin, foldable, and served with an almost perfect ratio of sauce to cheese, the New York slice is ideal for grabbing on the go. You know the drill: big city energy, big flavor, and big slices. It’s got that crispy, chewy crust that’s as iconic as the skyline – and the best part? You don’t need a sit-down dinner for it. Just grab a slice and keep moving.
Pizza’s Home Run: What’s the Best?
Look, there’s a lot of great pizza out there. You’ve got your deep–dish, your Detroit-style, your New Haven pies, but let’s not kid ourselves – nothing beats New York pizza. It’s been the standard since day one, and it’s still the one to beat. Whether you’re grabbing a slice on the go or sitting down for a full pie, New York Pizza knows exactly what you’re craving.
Get Your Slice at Made in New York Pizza
You already know New York’s where pizza started its reign, and at Made in New York Pizza, we’re still keeping it real. Come for the pizza, stay for the vibe – and hey, if you can’t make it in, order online, and we’ll bring the slice to you. That’s how we do it in New York!
